Show Notes
In this episode of "The Good Stuff" presented by the Sonoma County Winegrowers, hosts Virginie Boone and Karissa Kruse talk with Karen Bianchi-Moreda, owner of Valley Ford Cheese and Creamery. Karen talks about her family history and legacy of cattle and dairy ranching in Sonoma County, stretching back nearly 100 years. She works with her son Joe to collaborate on their business, each finding their strengths in different aspects of the company. You can visit their café/cheese shop in the charming town of Valley Ford to get delicious meals, cheeses, and yummy Jersey Milk Soft Serve (YES PLEASE) as well as see the cheeses aging in the back of the facility. And finally, Virginie and Karissa share their Tuesday Night wine and cheese picks.
